£799.17 ex VAT
£959.00 inc VAT
The Effeuno P150H is a high-performance electric pizza oven designed and manufactured in Italy, built for serious home users and light commercial environments. It combines a large cooking chamber with powerful heating in a compact countertop format, making it ideal for producing authentic, high-quality pizzas at high temperatures.
Capable of reaching temperatures of up to 450°C, the P150H can bake traditional Neapolitan-style pizzas in approximately 60–90 seconds, while also supporting lower-temperature bakes for New York–style pizza, bread, and other baked goods.
The Effeuno P150H is a high-performance electric pizza oven designed and manufactured in Italy, built for serious home users and light commercial environments. It combines a large cooking chamber with powerful heating in a compact countertop format, making it ideal for producing authentic, high-quality pizzas at high temperatures.
Capable of reaching temperatures of up to 450°C, the P150H can bake traditional Neapolitan-style pizzas in approximately 60–90 seconds, while also supporting lower-temperature bakes for New York–style pizza, bread, and other baked goods.
Independent upper and lower heating controls allow precise adjustment of top and base heat, giving full control over crust development and bake balance. The oven’s stainless steel construction and insulated chamber are designed for durability, consistent heat retention, and reliable performance during repeated use.
A high-quality refractory stone baking surface provides even heat distribution and excellent base cooking, reducing the risk of scorching while maintaining strong bottom heat.
The P150H is suitable for indoor or outdoor use where an appropriate electrical supply is available, making it a versatile solution for kitchens, garden setups, food trucks, and prep areas.
Maximum temperature: up to 450°C
Power supply: 230 V, single phase
Power rating: 3.0 kW
Heating control: Independent upper and lower thermostats
Cooking chamber: Single chamber
Internal chamber dimensions: approx. 50 × 51 × 11 cm
Pizza capacity: One large pizza (up to approx. 50 cm diameter)
Bake time: approx. 60–90 seconds (pizza, depending on dough and settings)
Baking surface: Refractory stone
Construction: Stainless steel exterior with insulated chamber
Internal light: Yes
Suitable for: Pizza, bread, focaccia, pastries, biscuits, flatbreads
Use: Indoor (with suitable electrical installation)
Maximum temperature: up to 450°C
Power supply: 230 V, single phase
Power rating: 3.0 kW
Heating control: Independent upper and lower thermostats
Cooking chamber: Single chamber
Internal chamber dimensions: approx. 50 × 51 × 11 cm
Pizza capacity: One large pizza (up to approx. 50 cm diameter)
Bake time: approx. 60–90 seconds (pizza, depending on dough and settings)
Baking surface: Refractory stone
Construction: Stainless steel exterior with insulated chamber
Internal light: Yes
Suitable for: Pizza, bread, focaccia, pastries, biscuits, flatbreads
Use: Indoor (with suitable electrical installation)
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