Our Products
If you are looking to purchase quality foodservice equipment, White’s Foodservice Equipment is the best place to come. We can offer you expert advice, serving all of our customers with the same care and attention to detail whether you need a full oven installation, or a single pizza peel. We have a wide range of products to suit your needs, and you can be assured of top quality service from start to finish. Take a look here at some of the products we currently stock.
THE ORIGINAL ITALIAN ROTATING PIZZA DECK OVEN
Marana Forni was the original manufacturer of the Rotating Pizza Deck oven, and are now the leaders in design and production of the finest rotating deck ovens available today. The ovens come in a range of sizes, and can be powered using wood, gas or a combination of both.
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PIZZA CONVEYOR OVENS
XLT supplies many of the world’s largest pizza chains, and they have built an enviable reputation for reliability, bake performance and class. XLT ovens are fast becoming the oven of choice for many quality-loving operators, making this the best choice for your business.
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XLT PIZZA OVEN CAPTURE HOODS
XLT manufacture a range of pizza oven capture hoods for each of its pizza ovens. The capture hoods can be made to fit single, double or triple stack ovens. The hoods capture 100% of heat and fumes from the ovens, which are vented from the store – energy efficiency at it’s best!
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THE FIRST WOOD OVEN… WITHOUT WOOD!
The very first wood burning oven.. without wood! The Scugnizzonapoletano Electric Pizza Oven that bakes perfect Neapolitan pizza in 60 seconds time after time. Their motto: “We entrust you with our best oven: use it for your best pizza.”
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CHARCOAL GRILLS
The Charcoa brand is a range of heavy duty commercial charcoal grills. Cooking over hot embers is one of the oldest cooking methods known, and the Charcoa charcoal grills have perfected this to suit today’s needs – a heavy duty, unique grill built to last and designed to wow your customers.
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DOUGH MIXERS
The Eliani range of mixers are known throughout the industry as THE mixer to use for serious pizza makers and restauranteurs, made with care and passion. Eliani produces spiral dough mixers with capacities from 5 to 100KG of dough.
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DOUGH ROUNDERS
These dough rounders are the perfect way to produce perfectly formed dough balls easily and consistently. With a capacity of up to 1000 balls per hour and a range of 50 – 100g, these machines will dramatically reduce your dough preparation time as well as increasing the consistency of your product.
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MATURMEAT – DRY AGING CABINETS
These dry aging cabinets are the highest standard in the maturing of meat, transforming fresh meat to increase shelf life, tenderize and above all, achieve a higher degree of flavour, all within as little as 11 days.
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STAGIONELLO – SALAMI CABINETS
The processing of pork into valued deli meats is the game of skilled artisans. With Stagionello, built with respect for tradition, you can safely cure your meat. 100% made in Italy.
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PESCIUGATORE – FISH CURING CABINETS
Pesciugatore dries and smokes the fish by allowing you to reach the desired temperature and humidity in a short time. You select and prepare the fish, Pesciugatore gives you the finished product, safe and flavourful.
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DOUGH DIVIDER-ROUNDERS
Vitella Dough Divider-Rounders – always reliable and more handsome than ever. Their focus on the details of the machine really make the difference. Perfect dough balls everytime. Available in Auto, Semi-Auto or Manual.
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COLD DOUGH PRESS
The exceptional performance of the machine is to create cold dough with the same crust that would be obtained by a skilled pizza-maker – without any alteration.
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HEATED DOUGH PRESSES
This range of dough presses are renowned the world over as the best quality available. From manual to mechanical the range is wide and models are available to suit all needs. The list is endless and you can be sure to find a machine that will give you years of trouble free service.
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PIZZA AUTOSAUCER
This rotary dispensing system for pizza sauce application is a low cost, fast and efficient tool that consistently and accurately applies the perfectly proportioned amount of sauce you need onto your dough. The Autosaucer can handle dough sizes from 6” to 18” pizzas!
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