DRY AGING CABINETS

 

Maturmeat® is the only maturation cabinet guaranteed, patented and manufactured 100% in Italy that reproduces a series of microclimates ideal for the traditional maturation of meat (dry aged). In as little as eleven days our system allows you to transform your meat into tender, juicy steaks, safely. Maturmeat® is equipped with an industrial refrigeration system (not Monoblock). Thanks to the patented Fumotic® system, it ensures the production and management of humidity used to reduce the weight loss of the meat. In addition, since the user can smoke the product at low temperatures, without any combustion, it safely keeps the organoleptic properties of the meat unchanged. Maturmeat®, unlike wet aging, where the meat from its vacuum-sealed bag must be consumed immediate after opening, allows you to hang, store and consume meat in a longer period of time without similar risks. The unit is equipped with an advanced touch screen controller, that automatically manages the temperature, humidity, air speed, pH monitoring, smoke for the duration of the recipe. The Climatouch® controller, built into Maturmeat®, allows you to quickly start your next recipe, monitor recipe values, create and save new recipes, calibrate the optional pH probe and review HACCP data. These features and more make Maturmeat® one of a kind.

Primeat is a Dry ageing system designed for the conservation of short, medium and long term dry ageing of meat. It features Climatouch® lite the operating system that offers 4 user-friendly microclimatic recipes for safe, certified and legal conservation, up to 30 days, of short, medium, long Dry Aging. With an Adjustable Ventilation system (Dynaflow) designed to ensure uniform air distribution for meat cuts from 5 to 13kg. Made from AISI304 stainless steel, Dynaflow helps to prevent over-drying creating a more stable environment.

HumiRite Is a balanced system guaranteeing proper dehumidification, allowing for a range of humidity, from 20% to 92%. It has no need for salt blocks, or other substances, that could trigger the proliferation and spread of harmful bacteria to your valuable product.

ClimACure Is a professional moisture control system, able to detect values with a high degree of precision. ClimACure is pivotal in maintaining the quality of your high-value-added products stored within Primeat®, minimizing the possibility of negative microbiological effects, and maximizing food safety.

Maturmeat

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