A strong reliable cold dough press that mimics the hand movement of the pizzaiola. This machine has been in production for many years and produces a perfect dough - any size disc up to 40cm in diameter without any need for heat or oil. All you need is a small amount of flour or semolina on the press!
➜ The patented system allows the machine to produce a pressed pizza with a raised edge to ensure perfect rise in the oven when cooking. ➜Can produce up to 250pcs per hour ➜Adjustable pizza thickness ➜Automatic start and stop ➜Any size pizza up to 16 inches/ 40 cm.