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The Magical Fix to Restrictive Kitchen Ventilation

August 6 th, 2018

We all would like a magical fix to restrictive kitchen ventilation!The Health and Safety in Catering Liaison Committee considers the lack of adequate kitchen ventilation to be a major problem in catering. Based on their widespread experience of professional kitchens, they believe around 65% may have inadequate ventilation. Correct and sufficient ventilation is fundamental to […]

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Cast Iron Cookware: Vegan Approved by the Vegetarian Society

June 21 st, 2018

Vegan Cookware. Who’s heard of that before?Increasing numbers of consumers are choosing to opt for an animal-free diet across the UK, with the number of Google searches for ‘Vegan Foods’ quadrupling in the last 4 years. Good news!With the help of organisations such as The Vegetarian Society, people are able to find products easily that […]

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Which Dough Mixer do I choose?

May 30 th, 2018

When creating your dough, you probably put a lot of time and effort into choosing the correct ingredients, as well as ensuring that you give each batch the time and love it deserves. However, that’s just not enough – in order to achieve a perfect product, the right equipment must also be used. There are two types […]

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Ghisanativa Cooking Tools: A Caterer’s Best Friend

May 9 th, 2018

Finally! A range of catering equipment that is suitable for all cooking techniques! Style and convenience all wrapped into one – perfectly suited to caterers everywhere. Ghisanativa’s range of cooking tools are created from the purest cast iron; an original, ancient and noble material that is undisputed in the kitchen over the centuries. The nature of the metal allows […]

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White’s Foodservice Equipment at Hotelympia 2018

January 25 th, 2018

White’s Foodservice Equipment is coming to Hotelympia again, ready and excited to showcase our range of Professional Kitchen Equipment!It’s that exiting time of the year – the UK’s leading hospitality and foodservice event, where thousands of us come together in London and show off our brilliant products, giving customers the perfect equipment for them to […]

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Dori – Wooden Pizza Accessories

January 16 th, 2018

Wooden serving boards and accessories are spreading like wildfire across the UK restaurant industry, fast becoming the most popular and trendy way to serve food. Dori is an Italian, family-run company that has been producing quality wooden serving boards and pizza restaurant accessories for over 50 years. Their quality materials and creative craftsmanship together produce […]

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Ghisanativa – Cast Iron Cooking Tools

November 10 th, 2017

“Ghisanativa’s cast iron cooking tools are made for catering professionals and lovers of responsible, healthy cooking with an open-minded approach to the future but feet firmly planted in tradition.”Fonderia Finco is the family run business, based in Italy that has been going strong since 1945. They had a passion… they wanted to reinterpret tradition, get […]

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The International Pizza Expo 2018

November 9 th, 2017

“The largest Pizza Expo in the world” returns!The International Pizza Expo at the Las Vegas Conference Centre is a date to pop in your diary!Hosting seminars, workshops and menu demonstrations, it is a fantastic way to network with your fellow pizza professionals! Running from the 19th until the 22nd March 2018, The International Pizza Expo […]

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Napoli Pizza Village, 2016

September 26 th, 2016

Naples, which is the town famous for creating Italy’s most famous export, the pizza, is currently hosting the Napoli Pizza Village in celebration of that fact. First held in 2011, the event it now being held for the 6th consecutive year. The event took place from 6th to the 11th of September At the event […]

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DoughPro™ Manual and Automatic Dough Presses and Grills

September 15 th, 2016

With over 30 years of history, the DoughPro™ name has been at the forefront of pizza cooking equipment. Now united under the ProLuxe banner all the DoughPro™ manual and automatic dough presses have been constructed with their patented technology and protected under the ProLuxe exclusive limited lifetime warranty. Our DoughPro™ inventory consists of DP1100 Dough Press, […]

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World Pizza Maker Championship 2016

August 7 th, 2016

World Pizza Maker Championship 2016, is in its 15th edition, makes its comeback in the heart of Naples and will be host along the most charming waterfront in the world, in Lungomare Caracciolo within the biggest and more extraordinary event in the pizza world, Napoli Pizza Village. It will be held on 6th and 7th […]

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IT’S A GUINNESSWORLD RECORD!!!

July 22 nd, 2015

Pizza Neapolitan STD, 30 Neapolitan Pizzaioli, 5 Marana Forni wood ovens: it’s a RECORD! That’s the winning team which reached the new Guinness World Record for “The most pizzas made in 12 hours  by a team”. The Neapolitan Pizzaioli worked on wood Marana Forni ovens managing in a few hours to reach and overcome the […]

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2015 PIZZA WORLD CHAMPION Parma 25-27 May 2015

May 22 nd, 2015

MARANA FORNI: a great success for Cupole Napoli Colors! The Pizza World Championship is a very important date for all pizza experts and a unique chance for a mutual exchange. That’s why Marana Forni has selected Parma to present as a first preview its new range of Cupole Napoli Colors. Finished in brushed metal and […]

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GI Metal tools

March 15 th, 2015

Made in Italy to the highest standards these GI Metal tools are a must for any pizziola.Constructed using Lightweight materials and approved by the AVPN there is everything here you could possibly need including Pizza Peels, turning peels, oven brushes, cutters, spatulas, oil cruits, dough dockers. The list is endless.We hold a large amount of […]

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Hotelympia 2014

March 11 th, 2015

Here are some of our Hotelympia images from an trade show in London where we officially launched The Charcoa Grill and Marana Forni Wood Pizza Ovens  

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Commercial Pizza Ovens

December 11 th, 2014

We are capable of supplying any sort of equipment for restaurant pizza oriented needs at “whites-foodequip”. If you are not sure what equipment to buy for your pizza oriented needs, call us now and we will explain what to buy and how to make your pizza best. Our equipment would help you to prepare the […]

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Commercial Pizza Ovens

December 9 th, 2014

  We are capable of supplying any sort of equipment for restaurant pizza oriented needs at “whites-foodequip”. If you are not sure what equipment to buy for your pizza oriented needs, call us now and we will explain what to buy and how to make your pizza best. Our equipment would help you to prepare […]

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New Year- New Farmhouse Pizza

September 11 th, 2014

After purchasing an old post office in Chatham Parviz and his team set about adding yet another Farmhouse Pizza to their stable.The equipment choice was simple- one call to White’s and we arranged for an XLT3240 oven, Dough Mixer, Refrigerated preparation table as well as pans and accessories.The store opened on the 2nd January and […]

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Tony Macaroni opts for Marana Forni Cupola Oven in their new Restaurant in Edinburgh.

August 11 th, 2014

Tony Macaroni, Scotland’s premier Italian restaurant chain has opened its latest restaurant at Edinburgh’s OMNI centre in the Heart of the City with the new Marana Forni 150 Cupola Su & Giu oven.The oven has a capacity of 21 x 10” pizzas cooking on the rotating base which can be lifted into the dome of […]

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XLT & DOMINO’S BUSY END TO THE YEAR

June 11 th, 2014

Domino’s pizza had a hectic end to the year opening over a dozen stores in December. White’s were also busy, pulling out the stops as we supplied 9 of these stores with new XLT ovens. We wish every future success to the new stores in Hull, Bradford, Stamford, Inverurie, Kirkintillock, St Andrews, Nuneaton, Worksop, and Bailleston. […]

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London’s No 1 pizza now cooked with the UK’S No 1 pizza tools

May 11 th, 2014

Ealing’s Santa Maria restaurant recently came out top in an Evening Standard “Pizza restaurants  to try before you die” survey. When the owner Angelo was looking for a professional range of tools to help him cook these award winning Pizzas he would look no further than the GI metal range from Italy imported by White’s […]

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Farmhouse adds to its stores with new site in London Colney and of course chooses XLT ovens again.

April 11 th, 2014

When Farmhouse Pizza found a perfect property for their new store there were many obstacles to overcome and hard decisions to be taken. Not so when it came to choosing the perfect conveyor oven for the job, that was easy. One phone call to us was all it took to get a brand new XLT3240 […]

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GOGO get me a new oven!

February 11 th, 2014

The Pizza Go Go store in Chingford replaced his old Blodgett oven 18 months ago with a single XLT3240.  In December they added another oven on top as business has increased since switching to XLT, We wish Ali all the success in the world now he has double the capacity.

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Two more Dominos stores ready for increased trade after new XLT oven installations

February 11 th, 2014

The Dominos stores in Heswall and West Houghton will be able to grow sales after both benefitted from new XLT ovens recently Both the stores have been supplied with double  XLT 3855 gas ovens that will greatly increase the capacity of the shops. As well as being quieter than their existing ovens ensuring a nicer […]

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TGF XLT!

January 11 th, 2014

When the owners of TGF pizza in St Albans were looking for a new Pizza oven to increase trade they only made one call .. to White’s who installed a brand new XLT 3240They made the decision after speaking with friends and colleagues in the industry and the whole process took less than a week […]

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Farmhouse Pizza –Watford

January 11 th, 2014

Staff can finally hear the phone again after the installation of a brand new XLT 3240 conveyor oven, it’s super quiet operation and superb baking qualities has the owner Salman purring “ The shop is a pleasure to work in now, my old oven was so noisy that hearing customer’s orders on the phone was […]

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Pizza GoGo

September 11 th, 2013

The growing chain Pizza GoGo moved closer to 100 UK stores recently with the opening of a new store in Albany road Cardiff. The new look store is powered by a double set of XLT3240 gas ovens supplied by White’s foodservice. Hamid and David are a couple of experienced operators and are sure to do […]

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Rocco’s Pizza

August 11 th, 2013

Increased capacity and reliability was the name of the game for Sam at his Rocco’s Pizza Store in Blackwater Surrey. After 17 years running the store he felt the time was right for a high capacity double oven to keep up with customer demand and help him expand his delivery area. After inviting all the […]

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New Domino’s ready to open In Cyprus With XLT

July 8 th, 2013

Northern Cyprus’s first Domino’s store will be opening in the next few weeks complete with a Double XLT 3240 and AVI Hood Tim won the toss and has just returned from 3 days in 40c sunshine “just checking all is ok” We will post pictures of this great installation soon and wish the store every […]

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XLT – Conveyor Oven Systems

May 11 th, 2013

Full menu production oven systems The new XLT Oven sets itself apart from all competitors. The smart design of its commercial conveyor ovens deliver unsurpassed baking, performance and quality for professional kitchens. Gas and Electric Conveyor Ovens XLT™ manufactures both gas and electric conveyor oven Air Fusion system ovens with options for hotels, restauarants, cafes, bistros and pizza shops, through to conveyor […]

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