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Displays all LloydPans Pizza Accessories offered by White's Foods.
Explore precision in pizza making with curated lloydpans accessories, including deep pan pizza dishes, sicilian style pizza pans, and roman style pizza pans. Elevate your experience at whites food service equipment.
Showing 1–16 of 23 results
LloydPans Detroit Pans are a smart choice for commercial production. Exceptional Detroit Style results - easy to use and easy to maintain.
Read more about Detroit Style Pizza here: What is Detroit-Style Pizza and Why is it so Popular?
Proofing and Nesting Lid for Detroit Style Pizza Pans - available for pans 10"x14", 8"x10"
LloydPans Detroit Style Pizza Pans are a smart choice for commercial production. Exceptional Detroit Style results - easy to use and easy to maintain. The Detroit Style Pizza Pan Lid allows proofing and nesting to save room on your workspace.
Read more about Detroit Style Pizza here: What is Detroit-Style Pizza and Why is it so Popular?
Sicilian Style Pizza Pans - Available in 5 sizes.
LloydPans Sicilian Style Pizza Pans are a smart choice for commercial production. Exceptional Sicilian Style results - easy to use and easy to maintain.
Read more about Sicilian Style Pizza here: Everything you ever wanted to know about Sicilian Pizza.
Proofing and Nesting LID for Sicilian Style Pizza Pans - Available in 5 sizes.
LloydPans Sicilian Style Pizza Pans are a smart choice for commercial production. Exceptional Sicilian Style results - easy to use and easy to maintain.
Read more about Sicilian Style Pizza here: Everything you ever wanted to know about Sicilian Pizza.
Focaccia Pans - Available in 2 sizes.
LloydPans Focaccia Pans are a smart choice for commercial production. Exceptional results - easy to use and easy to maintain.
Another name for these pans is 'Grandma Pans'. Read more about Grandma Style Pizza here: The Rise of Grandma Pizza.
Roman pizza al taglio is bursting onto the US pizza scene with good reason. The light, airy crust is a delight to bite into, and the toppings are both baked and fresh with a myriad of varieties.
LloydPans has carefully designed these pans to replicate the sizes and shapes of the classic Roman pans and are finished with our stick-resistant coating that needs no seasoning, is metal utensil safe and ready for long-lasting commercial use.
The heavy 12 gauge aluminium pans are similar in weight to steel pans.
Specifications
LloydPans have introduced Long Pan Pizza to its high-performance pizza pan line-up.
At 12x4” long, they serve 1-2 with four 4 x 3 inch slices
At 18x4” long, they serve 2-4 with four 4 x 4 1/5 inch slices
Mini Peel in Stainless Steel with plastic handle, for removing Detroit Style Pizza Pans and other pans from the oven.
Or read more about Detroit Style Pizza here: What is Detroit-Style Pizza and Why is it so Popular?
Note: Other sizes and variations are available to order. Please call for more information.
Lids for Long Pan Pizza - the perfect companion for your Long Pizza Pan - to fit both 12x4" and 18x4" pans.
LloydPans have introduced Long Pan Pizza to its high-performance pizza pan line-up. Ideally suited for mouth-watering Sicilian or Detroit style crust recipes, Long Pan Pizzas are meant to be shared with those whom you love, shared in a group. They are designed to accommodate small and large gatherings around the table with different pan lengths.
Multi-Blade Rocker Knife
Conveyor Ovens
Depending on the oven type, pre-heating the pan will produce grill marks on foods. Modern impingement ovens may not need pre-heating.
Conventional Ovens
Pre-heating the Grill Pan will ensure a bold, grill pattern on foods.
Serving/cutting boards - the perfect companion for your Long Pizza Pan.
LloydPans have introduced Long Pan Pizza to its high-performance pizza pan line-up. Ideally suited for mouth-watering Sicilian or Detroit style crust recipes, Long Pan Pizzas are meant to be shared with those whom you love, shared in a group. They are designed to accommodate small and large gatherings around the table with different pan lengths.
We have beautiful serving/cutting boards for the 12x4” long pans - they serve 1-2 with four 4 x 3 inch slices, and serving/cutting boards for the 18x4” long pan, they serve 2-4 with four 4 x 4 1/5 inch slices.