Displays all Large Pizza Peels offered by White's Foods.
Elevate your pizza craftsmanship with our collection of large pizza peels, including the Azzurra Perforated Pizza Peel and Evoluzione Peels. Designed for professionals and enthusiasts alike, these peels offer precision and convenience. Explore our diverse range to find the perfect peel for your kitchen. Enhance your pizza-making experience with quality accessories from White's Food Service Equipment.
Showing 1–16 of 21 results
If you would like your peel cut down, please make a note in the Product Note above before adding your item to the basket
If you would like your peel cut down, please make a note in the Product Note above before adding your item to the basket
If you would like your peel cut down, please make a note in the Product Note above before adding your item to the basket
If you would like your peel cut down, please make a note in the Product Note above before adding your item to the basket
Wooden peel board, untreated, to be used to put pizza into and take pizza out of the oven. Made with a single piece of wood.
6303: 100 x 30 cm.
PLEASE NOTE: If the size you want isn't in stock, we can order this for you from Italy for delivery within 2-3 weeks. Please call 01527 528841 for any help or enquiries.
Beech Plywood PeelÂ
Head measures 35 x 35 cm + 65cm long handle. Made of beech plywood.
Quickly and easily place pizzas in and out of the oven with a pizza peel. The long wooden handle ensures the handler is not at risk of getting burned and allows you to place the pizza in the centre of the oven for an even bake. The handle is made from wood meaning peel will stay cool to the touch.
A longer pizza peel for pizza-by-the-metre, used to put it into the oven, with a solid head. This peel for pizza-by-the-metre head measures 30x60cm. Overall length is 188cm, with handle measuring 128cm.
Measuring 110 x 40cm, this peel is ideal to bake pizza-by-the-metre. One side grip, with frontal milling to help you with both loading the pizza onto the peel and launching it into the oven. Contrary to the traditional wooden boards, the use of aluminium makes the item light, strong, long-lasting and hygienic.
The Alice Robusta Traditional Pizza Peel comes with a stronger, heavier design, ideal for moving the wood inside the oven as well as putting pizza inside of the oven. The peels are more traditional in their design, heavier duty to withstand rigorous use, and are excellent value for money being our lowest price peel.
End of line item - limited stock.
If you would like your peel cut down, please make a note in the Product Note above before adding your item to the basket.
Short handle beech peel, untreated, to be used to put pizza in and get pizza out of the oven. Made of 3 parts combined by steel nails in order to guarantee the natural movement of wood.
Short handle beech peel handle measurements:
5301 - 20cm
5302 - 20cm
5303 - 30cm
5304 - 40cm
PLEASE NOTE: If the size you want isn't in stock, we can order this for you from Italy for delivery within 2-3 weeks. Please call 01527 528841 for any help or enquiries.
Perforated peel for pizza-by-the-metre - a longer pizza peel for putting pizza-by-the-metre into the oven.
Peel head measures 30x80cm. Overall length is 208cm, with handle measuring 128cm.
ARIA Perforated Wooden Peel
Aria wooden perforated peel for round pizza, with a long handle - peel head measures 36x36cm - total length of peel is 110cm. Weight 0.9KG.
A line designed for the private user who uses their pizza oven occasionally and looks for quality, lightweight and a handy, easy-to-use tool. All of the Amica line models are light to make them practical for occasional use. The head-handle joint consists of the overlay of two elements secured by three large rivets in line, to guarantee safety and no movement.
Untreated aluminium head, untreated aluminium handle.
