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Quickly and easily place pizzas in and out of the oven with a pizza peel. The long wooden handle ensures the handler is not at risk of getting burned and allows you to place the pizza in the centre of the oven for an even bake. The handle is made from wood meaning peel will stay cool to the touch.
This dough scraper has tapered sides for easy pick up, a plastic construction that will not damage your trays, and is designed for a long life of use. Made of extremely durable material and designed for heavy duty, long time use. Made of a chemically resistant material which will not absorb bacterial growth, odours of contaminants.
Surface measures 4x4", scraper measures 9.5" overall length.
This Gluten Free dough scraper has tapered sides for easy pick up, a plastic construction that will not damage your trays, and is designed for a long life of use. Made of extremely durable material and designed for heavy duty, long time use. Made of a chemically resistant material which will not absorb bacterial growth, odours of contaminants.
The green gluten free dough scraper is perfect for distinguishing tools to use for vegetarian pizzas or gluten free pizzas. It is a fantastic and easy way to differentiate your work tools. This guarantees efficiency, health and safety and prevents contamination, putting the health of your celiac customers first.
Unique to Alphin Pans is this range of colour coded Pizza Cutter Wheels. Made with heavy duty one piece moulded plastic handles, 4” stainless steel wheels and designed for professional use, these cutters are an essential piece of equipment for anybody selling pizzas. Easy to differentiate between cutters to keep your customers happy -
The green cutter wheel is perfect for distinguishing between vegetarian/meat pizzas or gluten free pizzas.
A very useful clear squeeze bottle with a 3 tip cap, size 24oz.
Used for pizza sauce or topping sauce, with the 3 tip cap allowing you to create a nice pattern on the product.
This handy little device has many names that range from dough docker to roller docker or pizza docker, and resembles either a small, spiked rolling pin, or a small rotary tiller. The dough docker is a food preparation utensil used to uniformly pierce the dough to prevent over rising or blistering and also aerate the dough. Made of sturdy plastic.
Laser Thermometer Gun Infrared Non-contact
This Multi-Function thermometer is compact and easy to use. The thermometer features an easy to read LCD that displays both the temperature and the alarm set temperatures, ideal for restaurants, bars and cafes as an economic solution for temperature measurement applications. The unit indicates temperature in the range -50˚C to +150˚C.
Portion Control Ladle
These portion control ladles allow accurate portioning when used with pizza sauces and toppings, reducing costs through over saucing and increasing product consistency. Cool-to-touch coloured handles indicate capacity.
Approximate oz to ml conversion:
560115 – 2oz red: 59ml
560116 – 3oz beige: 88ml
560117 – 4oz green: 118ml
560120 – 5oz yellow: 147ml
560118 – 6oz black: 177ml
560119 – 8oz blue: 236ml
Large Spice Shaker
A 12oz spice shaker to be filled with spices like oregano, or for sprinkling of cheese. Made with a Lexan plastic base and a chrome plated top.
Sauce Dispenser Squeeze Bottles
These sauce dispenser squeeze bottles are the perfect bottles for dispensing of sauce. Easy to squeeze and comes out at the right speed. Available in red, yellow or clear so you can identify quickly which sauce you need.
All bottles are 24oz.
Large capacity plastic countertop salt and vinegar shakers, ideal for fish and chip restaurants.
Standard size salt and vinegar shakers.
Deep dish pizza pans.
Bake and serve your signature, topping-loaded pizzas in these aluminium tapered/nesting deep dish pizza pans. A reliable and durable choice for your pizza shop or restaurant; these deep pans are made from 1.5mm thick standard weight aluminium. Ideal for maximising storage space, this pan can be stacked with others when not in use.
Note: These aluminium deep dish pizza pans DO NOT need to be seasoned as they will not rust. However, it's generally considered wise to oil pans as this helps to create a non-stick finish as well as darkening the pan.
Pizza screens have many uses from baking whole pizzas and calzones to re-heating pizza slices. Pizza screens are most commonly used for thin crust pizza as they produce an evenly baked crisp base due to the amount of hot air transfer between the crust and the oven chamber. Ideal for use in a conveyor oven. The seamless construction means there are no rivets to come undone.