A compact deck oven version of the renowned Izzo Napolitan pizza ovens. The oven uses the same materials and technology to allow for the cooking of perfect Neapolitan Pizza and all products that would normally be baked directly on the deck.
Designed and created in Naples by The Izzo Family, the oven uses only high quality materials and components to produce an oven that bakes perfect Neapolitan pizza time after time.
The floor is made of "Biscotto di Sorrento" type bricks 40 mm thick and the insulated reduction of the door opening makes it possible to bake with the door open.
The standard oven is Stainless steel supplied on a mobile stand. Decorative finish is also available as well as an option to have the oven personalised with the name of your pizzeria.
Ovens can be double stacked if required. Available in 220v single phase or 400v 3 phase.
Available in 2 sizes to accommodate 4 x 33cm pizzas or 6 x 33cm pizzas:
